UBC Blueberry Fest
One of the highlights of being on campus during the summer months is the UBC Blueberry festival. It’s four days of yummy blueberry goodness from freshly-made blueberry pancakes to straight-up blueberry eating. There was even a blueberry tart eating contest! I didn’t enter, but I did enjoy a delicious blueberry tart.
Opening day was a little quiet. CiTR was setting up their live broadcasting table, and Steve Golob, the residence chef for Vanier was being interview by Brenda Grunau, the station manager at CiTR, before his live cooking demonstration. But as the clock struck noon, the lunch hour rush hit, and the blueberry scones, pancakes, blitzes, which is a crepe stuffed with blueberries and cream cheese, tarts, muffins, polenta cakes and crumbles were quickly snapped up.
Overall, the opening day of the Blueberry Fest had more of a blueberry bake sale feeling, but I’m sure the Family Day portion lived up to its festival name.
At UBC there are many free resources for students to rent space for events. In this blogpost we highlight four sources around campus and a bonus tip on renting booth space.
Theatre UBC’s production of Shakespeare’s “Twelfth Night” is fun, funny and a must-see this fall! Performances run from September 25th-October 11th.
Among the many Ripple Effect UBC events, the Eat Bugs one was the most eye opening to me. Entomophagy is the consumption of insects by humans and I learned this term through the September 26 Ripple Lab hosted by Dr Yasmin Akhtar. Dr Akhtar began by exclaiming that bugs are sustainable, nutritious and delicious! I […]