This Week At UBC – December 2 – December 8, 2012
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We curated the story of UBC’s 2013 spring graduation ceremonies at the Vancouver and Okanagan campuses. Congratulations to the class of 2013!
We headed over to the 2013 UBC Grand Prix to grab a quick word from Race Director, Mark Ernsting.
In preparation for the UBC Blueberry Festival, Sarah met up with Chef Steve Golob from UBC Food Services to learn how to prepare BC wild salmon with a blueberry BBQ sauce.